DINING AT THE NORTHFIELD

THE RESTAURANTS

At The Northfield Hotel we have five dining areas throughout the hotel, each offering a unique and different dining experience. Our main restaurant covers three areas – the mesmerising panelled Oak Room, the light and bright Bay Room, as well as the laid-back Sun Room. All enjoy stunning views of the coastline, each individual but offering a relaxing environment to soak up the atmosphere, views and cuisine with our friendly efficient service.

In addition we have a Bar Lounge where snacks and drinks are served daily. On sunny days, our terrace is the perfect place to soak up the fresh sea air with a cold drink in had.

THE FOOD

We serve a traditional, unpretentious British menu with three or four courses served at dinner. At lunchtime we have a comprehensive menu offering everything from a sandwich to chef’s steak and kidney pie to be enjoyed in our bar, restaurant or weather-permitting on our stunning terrace.

LUNCH

Monday to Sunday
12.00pm to 1.45pm

DINNER

7pm to 8.30pm daily